Bread

Some of the additional ingredients that may be included in a full breakfast are:

BREAD

Fried Bread
Pancakes : are a semi-liquid mixture of one or more flours combined with liquids such as water, milk or eggs and are cooked on a hot griddle or frying pan. Most pancakes are quick breads.
There is even a particular day for pancakes. In United States, pancakes are traditionally eaten on Shrove Tuesday.

English muffin or Scones:

A muffin, known as an English muffin, is a round, yeast-leavened form of bread almost always dusted with cornmeal. It is of English origin.
(A toasted and buttered split muffin.)

They are the base ingredient in the traditional New York brunch dish Eggs Benedict.

The scone is a small British quick bread (or cake if recipe includes sugar) of Scottish origin.
They are usually made of wheat, barley or oatmeal, with baking powder as a leavening agent. The scone is a basic component of the cream tea or Devonshire tea.
Clockwise from bottom: Hot buttered tattie scones next to a cheese scone, shiny and flat treacle scones, and a milk scone above a fruit scone.

( Eggs Benedict are served at breakfast. Main ingredients are eggs, English muffin, green olives or bacon and hollandaise sauce.)

French Toast: Slices of bread are dipped in a beaten egg and sugar mixture. Where a stale, crunchy bread might seem unappetizing, using the bread in cooking solves the problem without waste.

Waffles

Waffles with fruit and sausage patties are a contemporary hearty breakfast, and would likely be enjoyed on a weekend or special occasion.Waffle: American waffles are made from a batter leavened with baking powder and they may be round, square, or rectangular in shape. They are usually served as a sweet breakfast food, topped with butter and various syrups, but are also found in many different savory dishes, such as fried chicken and waffles or topped with kidney stew. They may also be served as desserts, topped with ice cream and various other toppings.

Brunch

• Brunch originated in the British upper classes. Brunch is a meal which is eaten in the late morning or early afternoon, generally between the hours of 10 in the morning and two in the afternoon. A typical brunch combines elements of breakfast and lunch, reflecting the fact that it is supposed to serve for both meals.

• Many people associate brunch with the weekends, particularly Sundays, perhaps because many people are able to sleep in on the weekends, making a late breakfast and early lunch combination more appealing. Technically, however, brunch, like breakfast, can be served on any day of the week.

American Breakfast

• The most popular weekday American breakfast is a bowl of cold cereal and a cup of orange juice for school children, or a pastry and cup of coffee (sometimes just the coffee) for a working adult.

• A weekend or restaurant breakfast may include eggs (usually prepared sunny-side-up, scrambled, or in omelet form), sausage pattys or links, bacon, ham, toasted bread (with butter, jam, peanut butter, or honey), hash browns, and pancakes or waffles with syrup. Sunday breakfasts are usually the grandest, as most people take the day to lounge.
  These are all common staples over the entire US, though the southern half would add biscuits covered in sausage gravy, and a bowl of grits (prepared either sweet or savory) as a popular morning dish.

• Regardless of the meal, breakfasts are rarely seen without orange juice (the nation's most popular fruit juice) and/or coffee to drink. It is common to add sugar and cream (which can be regular or flavored) to the coffee.
  Blueberry pancakes (complete with blueberries and butter on top) bacon, scrambled eggs, maple syrup, and slices of pineapple, grapefruit, and orange.
  
  
  Other Breakfast Types
  
  Country breakfast
  Urban commute breakfast
  All-day breakfast

FULL BREAKFAST

• Full breakfast is originally common in Britain and Ireland. But it can be preferred by Americans too. The full breakfast is traditionally served at breakfast time, but it is also popular at other times, usually replacing lunch. Rarely is it now served every day of the week, reserved instead for the weekend or on vacation in hotels

• Continental usually means coffee, tea, rolls, butter and jam. Full breakfast means the addition of juice, eggs and possibly some kind of meat. Breakfast may begin with orange juice, cereals, stewed or fresh fruits but the heart of the Full breakfast is bacon and eggs. They are variously accompanied by sausages, grilled tomato, mushrooms, tea, toast and marmalade. A cup of tea is a popular and traditional drink with breakfast, though coffee is also served.

CONTINENTAL BREAKFAST

Continental Breakfast Items

A continental breakfast typically includes fruit and several types of baked goods, including sweet and savory options. It also includes a few different types of beverages.

Fruit

Whole apples, fresh fruit salad, oranges, and/or bananas may be eaten at continental breakfast.

Baked Goods

Bagels are a very popular continental breakfast item. Mini bagels are often preferable to the full size option. Small bagels are a good choice when there are several items available for guests to sample. If you serve bagels, be sure to include a few different types of cream cheese and/or jelly.

It's also a good idea to include a few types of sweets on your continental breakfast spread. Many people enjoy doughnuts and muffins, and these items can be a great way to round out a selection of bagels and fruit. As with bagels, you can go with full size options or miniature muffins and doughnuts.

WHAT IS BREAKFAST?


When we search on Internet we see some definitions like these:

• an early morning meal; the first meal of the day (usually in the morning)

• Breakfast is the first meal of the day. The word is a compound of "break" and "fast," referring to the conclusion of fasting since the previous day's last meal. Breakfast meals vary widely in different cultures around the world but often include a carbohydrate such as cereal or rice, fruit and/or vegetable, protein, sometimes a dairy product, and a drink.

http://en.wikipedia.org/wiki/Breakfast
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